About Triple H

Welcome to Triple H Food Processors

It was 1976 and greatness was emerging everywhere. Apple Computer was born, the first space shuttle was unveiled, the U.S. bicentennial was celebrated, and Triple H Food Processors was founded. Thomas Harris Sr. had a vision for Triple H where his values for fairness and customer service continue through his family today.

48 Years of Experience

Thomas Harris Sr. was an icon in the food purchasing industry in Southern California, admired for his honesty and fairness. After 28 years in the purchasing industry, he founded Triple H Foods with his sons, Thomas Harris Jr. and Richard Harris, in April 1976. They started in a 6,500-square-foot facility in Anaheim Hills, quickly earning business due to the Harris reputation.

Demand grew rapidly, and by 1978, the company expanded to 12,000 square feet. This expansion allowed the production and packaging of juices and sauces, with the company processing 1,000 cases a day. The growth continued, and in 1980, Triple H Foods moved to a 20,000-square-foot facility in Corona, adding jams, jellies, and apple sauce to their offerings.

To accommodate further growth, in 1987, the Harris family purchased 9.8 acres in Riverside and built a 65,000-square-foot facility, completed in 1991. By 1998, this facility expanded to 132,000 square feet, consolidating all operations under one roof and running multiple processing lines for drinks, sauces, jams, and syrups. The company achieved Organic certification in 1998, BRC in 2012, and Halal certification in 2017.

In 2015, Triple H partnered with Alta Equity Partners, forming Triple H Food Processors LLC. This partnership brought in outside capital, ensuring the financial resources needed for continued growth and accommodating the evolving needs of their customers. By 2018, Triple H in partnership with Alta Equity Partners acquired Pacific Choice Brands located in Fresno, CA.

Today, Triple H Foods operates from its 132,000-square-foot facility and works with customers ranging from start-ups to national brands. Our success is built on customer loyalty and our unwavering commitment to quality and honesty. Thomas Harris III, now CEO, continues the family legacy, upholding the motto, “Honest as the day is long,” and striving to earn every customer’s trust.

Discover our other plant, Pacific Choice Foods.